Speciality Stores are Melting for Frozen Yogurt


New recipes are making their entrance on the ice cream aisles, starting with frozen yogurt. The offer is however, still limited in mass merchandisers. Picard offers 2 new recipes in little 80g pots, sold with a little spoon. What make these original? This frozen yogurt comes with various fruit sauces and muesli or white chocolate to add an extra crunch. Thiriet offers its frozen yogurt bars, covered with raspberry sorbet. Le Vosgien also sells little individual frozen yogurt pots with pistachio or raspberry ice cream, but the most original recipe, is the one that comes with mirabelle sorbet
Source: Linéaires n°336
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